News - Page 5

Nutrition innovation: Combining production and dairy persistence with animal welfare

10 September 2019

The structure of the mammary gland changes during the lactation cycle, and explains the variations in milk production. In connection...
DIN’s Day - A way to celebrate and work

17 May 2019

DIN, CCPA Group’s Portuguese subsidiary, celebrates the 2° edition of « DIN’s DAY », an internal event in which all the company's...
The CCPA Group and NUTEGA are present at FIGAN 2019.

18 March 2019

Our NUTEGA teams will be present at the FIGAN at the Zaragoza Exhibition Centre in Spain, from 19 to 22 March 2019. Come and meet them...
Improving livestock health through nutrition

06 March 2018

Over the last 15 years, the CCPA Group has been conducting ambitious research programmes to come to a better understanding of the interactions...
Managing dairy cow immunity at calving to produce more milk

27 February 2018

Parturition induces an innate immune response in dairy cows with an increase in inflammation and Reactive Oxygen Species production....
Phytoexpertise: a research priority at the CCPA GROUP

26 February 2018

The CCPA GROUP is a recognised expert in research and development into nutritional solutions that make the most of their interesting...
Towards better digestibility and more efficient feed use in pig fattening

26 February 2018

If decreasing production cost is a constant challenge, feed cost is one of its major components. Indeed, knowing that feed represents...
One: Objective Efficient Nitrogen (N)

15 February 2018

Find out how, over the last few years, the service company, CCPA, has been working on protein efficiency. It has recently revealed...