Scientific publications - Page 1
At the CCPA Group, innovation begins with the important work undertaken by specialist engineers, veterinary nutritionists and researchers, and brings about continuous improvement in our knowledge of animal nutrition and health. The CCPA Group publishes and highlights the latest advances in its R&D in scientific publications, posters and oral presentations at open days and international research symposia.
Such research also takes shape in the creation of technical services and solutions that can be used by our clients.
You will find below various scientific publications by the Group.
To get the document in PDF format, please feel free to send your request to our Documentation Department using the contact form below.
Feed Efficiency,
Nutritional values of various cereal by-products in pigs, 57JRP, TRAINEAU M. ; GAUDRE D. ; GUILLOU D. ; BERTIN A. ; ABHERVE-GUEGUEN A. ; VILARINO M. ; DOUSSAL Y. ; LE GALL M. 05/02/2025
Plant extracts,
Effect of rumiviv phytochemicals on protein degradation using in-sacco method-/ EAAP, 76th EAAP Annual Meeting, BALLARD V. ; ROBERT F. ; JAGUELIN L. 29/08/2025
Feed Efficiency,
Combinacion de fitoquimicos con extracto de ajo para modular la fermentacion ruminal y reducir las emisiones de metano in vitro , DALL-ORSOLETTA A.C. 22/05/2025
Feed Efficiency,
Efecto de extractos de ajo y fitoquimicos sobre la fermentacion ruminal y emisiones de metano in vitro - MIREAUX M., 04/06/2025
Feed Efficiency,
Effect of season on semen quality in boars of different genetics and ages Study of 4 years of data from an Artificial Insemination Center
Impact of Plant-Based Ingredients on Dairy Cow Performance A Comparison of Turboviv and Turboviv AOP
Mediterranean plant polyphenols and vitamine E supplementation improve chicken meat oxidative status-eaap
Study of sow farrowing times to assess risk factors for difficult farrowing and understand their variability
Feed Efficiency,
Influence of Buffer-Protected Sodium Butyrate Supplementation in the Diet of Penaeus vannamei
Stress management,
Effects of a Capsaicin-Based Phytogenic Solution on Intestinal Permeability, Serum Amino Acid Concentrations, and Digestibility in Heat-Stressed Growin
Feed Efficiency,
No effect of energy in rapeseed-wheat based diet on standard broiler performance
Feed Efficiency,
Phytochemicals and Monensin in Dairy Cows Impact on Productive Performance and Ruminal Fermentation Profile, 2025
Feed Efficiency,
Scientific Poster ESPN 2025 - No effect of energy in rapeseed-wheat based diet on standard broiler performance – Laure Bignon
Feed Efficiency,
Scientific Poster EPC 2024 - Effects of offering low protein diets with different levels of amino acids on broiler performance - Karine BEBIN
Feed Efficiency, Animal welfare,
